- New
BLEND
Verdicchio 100%
REFINEMENT
It varies according to the trend of the year, according to the type of soil, in the absence of a particular pre-established program
VINIFICATION
The Verdicchio grapes are planted on "Riserva" plot, where soil is of magmatic-volcanic origin.
Fermentation takes place in French oak tonneau, with the addition of selected yeasts.
TASTING NOTES
A straw-yellow with golden reflections.
Subtle mineral notes are perceptible first on the nose and consequently in the mouth.
Pronounced complexity. The influence of the sea gives sapidity and freshness to the wine.
Hints of wild flowers, fresh pear and then distinctive bitter aftertaste, typical of this variety, alternate.
Specific References